How expensive is the melting pot for 2?
These meals include cheese fondue and salad and range from $19 for a single order of chicken or sirloin to $56 for the Pacific Rim for two. The only extra expense is for dessert. Special Big Night Out meals for two cost $81 for a Fondue Feast to $94 for Lobster Indulgence.
What is the 4 course meal at Melting Pot?
Cheese fondue, salad , entrée and chocolate fondue.
Can you share a 4 course meal at Melting Pot?
9 answers. The four – course menus at The Melting Pot are priced per person, however sharing is allowed. One option would be to order one four- course meal and have the other person add on their own cheese, salad and chocolate.
What is the Romance Package at Melting Pot?
Ultimate Romance Package includes: ANY two four-course dinners from our menu, seating in our lover’s lane section, the table dressed with rose petals and candlelight, six chocolate covered strawberries , and two Melting Pot champagne flutes to take home.
Can you wear jeans to the melting pot?
over a year ago. Dress code is casual. over a year ago. You can wear jeans .
How long does it take to eat at the Melting Pot?
What do u dip in cheese fondue?
What to Dip in Cheese Fondue Bread . The most classic and always delicious. Apples . Tart apples like Granny Smith are dreamy dipped with cheese fondue. Cherry Tomatoes. One of my absolute favorites! Bacon. Even better than you think it’s going to taste. Roasted Baby Potatoes . Steamed Broccoli . Pickles.
Is Fondue a meal?
Fondue is a lot of fun, but I must be clear: it’s not just a dinner –it’s an event. It takes time to shop for fondue , prep fondue , and slowly enjoy fondue . We often rock it out with a 3-course dinner : cheese fondue , broth fondue , and chocolate fondue .
What is the salad bowl theory?
A salad bowl or tossed salad is a metaphor for the way a multicultural society can integrate different cultures while maintaining their separate identities, contrasting with a melting pot, which emphasizes the combination of the parts into a single whole.
How many melting pots are there?
What meat should you use for fondue?
The best cuts, although generally more expensive, are tenderloin or filet mignon. This will cook to your taste, rare, medium or well done—and remain juicy and tender. Sirloin is another option which can work well.